A food co-operative set up by a GP surgery is helping patients to grow food in Lambeth, one of London’s most deprived boroughs. Set up in 2013, the Lambeth GP Food Co-op includes patients, doctors, nurses and local residents who created a network of food-growing NHS gardens.
On 23 March, it launched a new venture with Stockwell GPs – building gardens at their surgeries. The initiative – inspired by the work of food co-ops across the UK and abroad – started at three GP practices, with initial funding of £160,000 from the clinical commissioning group and Lambeth Council.
As part of the project, 11 GP surgeries across the borough have turned unused outdoor space into gardens where patients can grow fruit and vegetables. The produce is sold in King’s College Hospital via a market stall, a joint venture with Medirest, the hospital’s catering supplier.
Preparing the raised grow-boxes used for growing food near Lambeth surgeries. Read more here.
As well as helping patients with long-term health conditions, the co-op aims to influence food procurement within the NHS, serving both an economic and a therapeutic purpose. Its long-term aim is to encourage NHS hospitals to buy locally sourced food by drawing on community capacity to grow food in an urban environment, engaging patients in the management of the co-op. The patient group makes decisions on what is planted, what happens to the produce, when meetings are held and whether they should get involved in other food-growing activities.
The benefits of gardens and gardening on health are highlighted in a report by the King’s Fund. These include reductions in depression and anxiety, improved social functioning and wider effects, including opportunities for vocational development.